Antiquity Restaurant

We've been here several times and have never been disappointed. You will always be warmly greeted. The staff know their stuff when it comes to what's on the menu that day and can describe it very well. Excellent doesn't falls short when describing the food. Give them a shot and you won't regret it. I recommend a reservation if you can plan your visit in advance.

We have a fabulous evening, everyone was beyond accommodating and welcoming. It was the perfect place to spend a special evening. The food was outstanding and service was top-notch. I would highly recommend this establishment to anyone and everyone. A special thanks to our server, Joe.

We did not have a reservation but passing through town the accommodated us with a table and the food was fabulous. Service is superb.

One of our favorite places for a special meal! The owner is a super nice guy, and the wait staff are some of the best! Great ombiance.

Food was extremely tasty would definitely recommend the Madagascar chicken. Man at the door taking bookings/walk ins was very blunt. Sean the waiter made up for this though with such mouth watering descriptions of food on offer and how it is cooked.

I am a foodie. Food is a celebration and I celebrate often. I heard amazing things about Antiquity and decided to make reservations for a special occasion. In doing so, I may have found my new favorite "special" restaurant.
Antiquity is tucked away; a hole in the wall you might walk by and not even notice unless you were looking for it. When you enter, you know this place is special. I don't know if it's the large fireplace style cooking area or the jolly gentleman at the front who greeted us with a smile (and has impeccable communication with the staff and guests I would like to add). Perhaps it's the old walls and floors that tell a story of Albuquerque's past or the amazing smell of food cooking - or a combination of all the above. Whatever it is, it made a lasting impression.
Our waiter was awesome and took great care of us. He was friendly and had a fun personality. We tried the stuffed mushrooms to start with and they were a perfect appetizer. The bread was so good we asked for seconds. We both ordered the ribeye steak and all I can say is WOW! My steak was delicious and cooked absolutely perfectly. It melted in my mouth. It was one of those steaks you wish would never end. The sides were vegetables and mashed potatoes and they were the perfect accompaniment to the meal. I wish I had room for dessert but I didn't have any space left (thanks to the second order of bread I mentioned earlier). Perhaps on my next visit I'll save room for dessert. I must admit, I already have my next reservation booked. This place checks all of my boxes - atmosphere, great staff, delicious food, decent prices, even a great selection of beer and wine. Be prepared for a special evening when you dine at Antiquity. I'd give 10 stars if I could.

This is one of our absolute favorite restaurants in Albuquerque. Being vegetarian, there aren’t any entree options for us on the menu however, the chef always goes above and beyond by creating us the most elaborate, custom vegetarian plates. It’s always delicious and a great dining experience. Ask for James as your server, he is outstanding!

Professional service, cozy atmosphere and delicious steaks. My medium rare ribeye was perfectly done. Great restaurant!

Joseph was our waiter and was fantastic. He had great recommendations and helped guide our decisions including wine parings for our dinner choices.

I’ve heard from other folks that Antiquity was a good place for foodies and it absolutely did not disappoint. We had the Oyster Rockefeller (seasonal), Scallops Jalapeño, and Tenderloin au Poivre, all of which were phenomenal. The Oyster Rockefeller would be wonderful for someone new to oysters as they are cooked and not raw.

For desert, we had the crème brûlée and Polyczenta paired with their 20 year port.

This is a very cozy setting as well and was the perfect ambiance for an intimate dinner. Anyone who wants their dining to be an experience should enjoy this place.

The food was good but lacked the zing one expects from a fine restaurant. Prices were high relative to the quality.